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Tuak - Sarawak Rice Wine

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Regular price RM80.00 MYR
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Sarawak rice wine (Tuak), traditionally made by homebrewers from the fermentation of rice, using yeast and enzyme which is naturally available in ragi

Our tuak is home brewed by a local Sarawakian brewer and we are proud to be a part of spreading the goodness of this tuak.

How to drink: Served chilled or warm, take your pick.

ABV: ~5%-7%
Volume: 700ml

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