Plantation Rum

HERITAGE

The first trace of rum distillation dates back to 1651 in Barbados. More than four centuries later Plantation strives to perfect the long-held traditions of the process. The goal is to grasp every clue about the rum-making culture.

TROPICAL AEGING

Aged in bourbon casks in a tropical climate, where the Angels’ part is high.

DIVERSITY

Each rum-producing country has its own unique terroir (local habitat) forged with traditions, proven techniques, character, and identity.

CONTINENTAL MATURING

"One nurtures a rum as one nurtures a child,” explains Alexandre Gabriel on the care devoted to the rums of Plantation.

DOUBLE AGEING

Two climates, two varieties of oak.

THE RAFFIA SLEEVE

A tribute to the history of rum.